Happy Fall!
Fall is in the air here in Northern Indiana, and I have been so inspired to decorate my house to celebrate the season. I hope you find some decor inspiration & enjoy the fun, fall recipes I shared with you!
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Hot Cider Recipe:
2 quarts Apple Juice or Cider
6 whole Allspice
10 whole cloves
2 Cinnamon sticks, broken in half
Bring to a boil in a saucepan. Reduce heat, cover & simmer for 30 minutes.
Crock pot Instructions: 4 hours on low
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Apple Dumpling Recipe
6 medium Apples, half, core & peel
Combine:
2 cups AP flour
2. 1/2 teaspoons baking powder
1/2 teaspoon salt
whisk together and add 2/3 cup shortening , mix with a pastry blender until crumbly.
add 1/2 cup milk. combine .
roll dough out and cut into 12 pie shaped pieces . brush with melted butter & sprinkle with a cinnamon sugar mixture. (2 tablespoons cinnamon to 1/2 cup sugar) Place in a baking dish and cover with the sauce. bake for 30-35 minutes at 375 degrees.
Sauce recipe:
2 cups brown sugar
2 cups water
1/4 cup melted butter
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